Vegan Richa · by Vegan Richa★ 5.0 (5)
Vegan Lamington Donut Holes
NUTRITION · PER SERVING35M COOK
CAL 15%·PRO 8%
CARBS 40G54% OF CAL
5G FIBER13G OTHER22G TOTAL SUGAR
FAT 14G43% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked vegan donut holes with raspberry jam filling, dipped in chocolate and coconut. Light, crumbly, and ready in under 40 minutes.
dessertamericanbaked good🥧 baking dish⚡ microwave🥄 saucepan🔥 ovendairy freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup Non-Dairy Milk (such as almond milk, soy milk or oat milk )
- 3 tbsp Non-Dairy yogurt (or apple sauce)
- 1 tsp apple cider vinegar (or any other vinegar)
- 1/3 cup sugar (2 tbsp more for sweeter )
- 1/4 cup oil
- 1/2 tsp vanilla extract
- 1/2 cup raspberry preserves
- 2 cups flour (, I use all purpose )
- 2 tsp baking powder
- 1/4 tsp baking soda
- 1/2 tsp of salt
- 3/4 cup vegan chocolate chips
- 2 tbsp oat milk (or other non dairy milk)
- 2 tsp refined coconut oil
- 1 cup shredded coconut (dessicated)
At a glance
PER SERVING · TIME 35M
CAL 15%·PRO 8%
CARBS 40G54% OF CAL
5G FIBER13G OTHER22G TOTAL SUGAR
FAT 14G43% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 138mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 183mg
- Calcium
- 49mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.