Connoisseurus Veg · by Alissa Saenz★ 4.7 (3)

Vegan Jello

Name: Vegan Jello
Prep time: 5 min
Cook time: 5 min
Total time: 70 min
Yield: 6
Cuisine: american
Ingredients: 3 cups fruit juice of choice ((or liquid of choice), divided (make sure at least 1 cup is chilled)); 1 teaspoon agar powder

NUTRITION · PER SERVING70M COOK

CAL 3%·PRO 1%

CARBS 15G95% OF CAL

1G FIBER2G OTHER12G TOTAL SUGAR

FAT 0G4% OF CAL

0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegan gelatin dessert made with agar powder and fruit juice that sets firm like traditional jello. Refreshing, colorful, and easy to make in any flavor. Kid-friendly and dairy-free.

dessertamericanvegan

View the full recipe on Connoisseurus Veg →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 6

3 cups fruit juice of choice ((or liquid of choice), divided (make sure at least 1 cup is chilled))
1 teaspoon agar powder

At a glance

PER SERVING · TIME 70M

CAL 3%·PRO 1%

CARBS 15G95% OF CAL

1G FIBER2G OTHER12G TOTAL SUGAR

FAT 0G4% OF CAL

0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Cook: 5m
Sodium: 8mg
Total sugar: 12g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 123mg
Calcium: 25mg
Iron: 0.09mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 8MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Vegan Jello

Nutrition & ingredients

Ingredients

At a glance