Sweet Simple Vegan · by Sweet Simple Vegan
Vegan Jalapeño Popper Wonton Cups Recipe
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 5%
CARBS 19G53% OF CAL
1G FIBER13G OTHER5G TOTAL SUGAR
FAT 9G55% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy wonton cups filled with spicy jalapeño and cream cheese mixture, topped with bacon. A hot appetizer for parties or game day.
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View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 tablespoon vegetable oil
- ¼ cup cooked vegan bacon, finely chopped (optional)
- 8 oz vegan cream cheese, softened
- ¾ cup vegan cheddar cheese shreds
- 3-4 jalapeños, diced
- 3 tablespoons vegan butter, melted
- 12 wonton wrappers
- Chives, for garnish
- Sour cream, for garnish
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 5%
CARBS 19G53% OF CAL
1G FIBER13G OTHER5G TOTAL SUGAR
FAT 9G55% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 22m
- Sodium
- 190mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 25mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 190MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.