Vegan Italian Wedding Soup Recipe
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Sweet Simple Vegan · by Sweet Simple Vegan5.0

Vegan Italian Wedding Soup Recipe

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 31%
CARBS 40G66% OF CAL
4G FIBER31G OTHER5G TOTAL SUGAR
FAT 14G50% OF CAL
4G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty soup with beef meatballs, acini di pepe pasta, spinach, and a rich broth. Despite the name, this recipe contains beef, not vegan ingredients.

mainitaliansoupbeefvegan
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Nutrition & ingredients

Ingredients

serves 6
  • 12 oz vegan ground beef
  • ⅓ cup panko breadcrumbs
  • ¼ cup parsley, finely chopped
  • ¼ cup vegan parmesan
  • 3 cloves garlic, grated
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons olive oil
  • 1 yellow onion, diced
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 4 cloves garlic, minced
  • 10 cups vegan chicken broth (or vegetable broth)
  • ½ teaspoon dried oregano
  • 1 cup acini di pepe
  • 3 cups spinach, roughly chopped
  • Black pepper, to taste
  • Vegan parmesan, for garnish
  • Fresh parsley, for garnish
PREP
10M
SODIUM
1373MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.