It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (11)
Vegan Ice Cream Bars (Peanut Butter & Chocolate!)
NUTRITION · PER SERVING20M COOK
CAL 29%·PRO 29%
CARBS 40G27% OF CAL
5G FIBER15G OTHER21G TOTAL SUGAR
FAT 39G59% OF CAL
17G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen peanut butter and plant-based yogurt bars dipped in a chocolate shell, sweetened with maple syrup. A budget-friendly, homemade treat that beats store-bought.
dessertamericanbaked good🍪 sheet pan⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup plain vegan yogurt ((such as soy, almond, oat, or coconut))
- ½ cup natural peanut butter
- 1 - 4 tablespoons agave or maple syrup ((optional))
- 1/4 teaspoon vanilla extract ((optional))
- 1/4 cup roasted salted peanuts (roughly chopped)
- 1 cup vegan chocolate chips ((or 9oz/ 255g vegan chocolate, roughly chopped))
- 2 tablespoons refined coconut oil
At a glance
PER SERVING · TIME 20M
CAL 29%·PRO 29%
CARBS 40G27% OF CAL
5G FIBER15G OTHER21G TOTAL SUGAR
FAT 39G59% OF CAL
17G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 287mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 287MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.