Connoisseurus Veg · by Alissa Saenz★ 5.0 (1)
Vegan Honey Mustard
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 0%
CARBS 7G31% OF CAL
0G FIBER6G ADDED0G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 6G64% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick vegan honey mustard made with Dijon mustard, vegan mayo, maple syrup, and spices. Use it on salads, sandwiches, or as a dipping sauce.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Connoisseurus Veg →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/3 cup smooth Dijon mustard
- 1/4 cup vegan mayonnaise
- 1/4 cup maple syrup
- 1 tablespoon white vinegar
- 1/2 teaspoon paprika
- Pinch salt
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 0%
CARBS 7G31% OF CAL
0G FIBER6G ADDED0G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 6G64% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 316mg
- Total sugar
- 6g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 25mg
- Calcium
- 11mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 316MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.