Running on Real Food · by Deryn Macey★ 5.0 (3)
Vegan Homemade Snickers
NUTRITION · PER SERVING255M COOK
CAL 13%·PRO 12%
CARBS 29G45% OF CAL
5G FIBER2G OTHER22G TOTAL SUGAR
FAT 15G53% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake candy bars with a peanut butter-date base, topped with chocolate and peanuts. Sweet, chewy, and satisfying, like the classic Snickers but plant-based.
dessertamericanbaked good⚙️ food processor🥧 baking dish⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Running on Real Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 ½ cup almond flour (150 g)
- 1 cup coconut flour (115 g)
- ⅔ cup peanut butter (200 g)
- ½ cup maple syrup (110 g)
- 1-4 tablespoons plant-based milk (if needed)
- For the Caramel and Peanuts
- 12 soft medjool dates (pitted)
- ⅓ cup maple syrup (85 g)
- ¼ cup plant-based milk (55 g)
- pinch of salt
- 1 cup roasted peanuts (120 g)
- 1 ½ cup chocolate chips (255 g)
- 3 teaspoons melted coconut oil (45 g)
At a glance
PER SERVING · TIME 255M
CAL 13%·PRO 12%
CARBS 29G45% OF CAL
5G FIBER2G OTHER22G TOTAL SUGAR
FAT 15G53% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 59mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 298mg
- Calcium
- 43mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.