Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
Vegan Hawaiian Rolls Recipe
NUTRITION · PER SERVING185M COOK
CAL 12%·PRO 11%
CARBS 35G59% OF CAL
4G FIBER23G OTHER8G TOTAL SUGAR
FAT 8G32% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and fluffy vegan rolls flavored with pineapple and vanilla, just like store-bought versions. Naturally dairy-free, they're a versatile bread for any meal.
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View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 tablespoons melted vegan butter
- ¾ cup non-dairy milk, lukewarm
- ⅓ cup (70g) brown sugar
- 1 packet (2¼ tsp) active dry yeast
- ¾ cup pineapple juice
- ½ teaspoon vanilla extract
- 4 cups (450g) all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 tablespoons non-dairy milk
- 2 tablespoons melted vegan butter
At a glance
PER SERVING · TIME 185M
CAL 12%·PRO 11%
CARBS 35G59% OF CAL
4G FIBER23G OTHER8G TOTAL SUGAR
FAT 8G32% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 35m
- Sodium
- 249mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 182mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 249MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.