Vegan Grilled Veggie Gyros
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It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken5.0 (12)

Vegan Grilled Veggie Gyros

NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 28%
CARBS 68G62% OF CAL
3G FIBER52G OTHER12G TOTAL SUGAR
FAT 11G24% OF CAL
1G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled marinated vegetables including zucchini, mushrooms, and peppers served in pita with vegan tzatziki, tomato, and olives. A satisfying Greek-style dinner.

maingreeksandwichdairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 2 tablespoons water
  • 3 cloves garlic, (minced)
  • 2 teaspoons fresh rosemary, (finely chopped)
  • 2 teaspoons dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 zucchinis (sliced thickly lengthwise)
  • 1 red onion, (cut into thick wedges)
  • 2 portobello mushrooms, (sliced thickly)
  • 2 bell peppers (red, orange, or yellow) (sliced thickly)
  • 6 flatbread or pitas
  • 1 recipe Easy Vegan Tzatziki
  • 1 large tomato (sliced)
  • 1/4 cup sliced black olives
PREP
15M
SODIUM
1707MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.