It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (7)
Vegan Graham Crackers
NUTRITION · PER SERVING60M COOK
CAL 2%·PRO 1%
CARBS 7G64% OF CAL
1G FIBER4G ADDED0G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 2G30% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade vegan graham crackers that are crisp, sweet, and cinnamon-spiced. Better than store-bought and perfect for s'mores, snacking, or pie crusts.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 ovendairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 50- 2 cups whole wheat flour (plus more for dusting (do not substitute))
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 7 tablespoons vegan butter
- 1 cup brown sugar (packed)
- 1/3 cup agave ((or sub maple syrup))
- 3 tablespoons plant-based milk ((such as oat or soy))
- 2 teaspoons vanilla extract
At a glance
PER SERVING · TIME 60M
CAL 2%·PRO 1%
CARBS 7G64% OF CAL
1G FIBER4G ADDED0G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 2G30% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 59mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 23mg
- Calcium
- 6mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.