
Vegan Richa · by Vegan Richa★ 5.0 (15)
Vegan Gluten free Ginger Molasses cookies
NUTRITION · PER SERVING33M COOK
CAL 7%·PRO 4%
CARBS 19G57% OF CAL
1G FIBER7G OTHER11G TOTAL SUGAR
FAT 5G36% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy ginger molasses cookies with warm spice flavors and a crackled top. Made without dairy or gluten, these are perfect for those with dietary restrictions.
dessertamericanbaked good🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1/4 cup oil (neutral oil like safflower)
- 1/4 cup molasses
- 3 Tbsp non dairy milk
- 1/2 cup coconut sugar (or ground raw sugar)
- 1/2 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp ground cloves
- 1 cup Oat flour
- 3/4 cup finely ground almonds
- 1/2 cup rice flour (white or brown)
- 1 Tbsp cornstarch (or arrowroot starch)
- 1 tsp baking soda
- 3/4 tsp baking powder
- 1/4 tsp salt
- 2 to 3 Tbsp chopped candied ginger
- 3 Tbsp granulated sugar
- 1 Tbsp coconut sugar
- 1 tsp cinnamon or chai spice (optional)
At a glance
PER SERVING · TIME 33M
CAL 7%·PRO 4%
CARBS 19G57% OF CAL
1G FIBER7G OTHER11G TOTAL SUGAR
FAT 5G36% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 13m
- Sodium
- 101mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 112mg
- Calcium
- 23mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
