Vegan Richa · by Vegan Richa★ 5.0 (3)
Vegan Gluten free Cinnamon Rolls Grain-free No Yeast
NUTRITION · PER SERVING45M COOK
CAL 7%·PRO 9%
CARBS 13G36% OF CAL
3G FIBER5G OTHER6G TOTAL SUGAR
FAT 9G57% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy cinnamon rolls made with almond flour and no yeast, ready in 45 minutes. A grain-free, vegan take on a breakfast classic.
dessertamericanbaked good🥘 pressure cookerdairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup almond flour
- 3 tbsp coconut flour
- 2 tbsp potato starch
- 2 tbsp tapioca starch
- 1.5 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp cinnamon
- 2 tbsp sugar (, fine or powdered)
- 1 tbsp oil
- 1/3 cup non dairy milk (such as almond or coconut)
- a few drops of vanilla extract
- 1 tsp lemon juice
- 2.5 tbsp sugar (, I use a mix of coconut sugar and fine brown sugar or fine cane sugar)
- 1 tsp cinnamon
At a glance
PER SERVING · TIME 45M
CAL 7%·PRO 9%
CARBS 13G36% OF CAL
3G FIBER5G OTHER6G TOTAL SUGAR
FAT 9G57% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 81mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 196mg
- Calcium
- 58mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.