Vegan Richa · by Vegan Richa★ 4.8 (18)
Vegan Gluten free Christmas Cake - Fruit Cake
NUTRITION · PER SERVING60M COOK
CAL 9%·PRO 8%
CARBS 31G68% OF CAL
3G FIBER11G OTHER17G TOTAL SUGAR
FAT 5G27% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dense, flavorful fruit cake loaded with dried fruits, nuts, seeds, and candied ginger. Vegan and gluten-free, it's soft and gift-worthy for the holidays.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup orange juice or a combination with liquor ((upto half cup of rum, brandy, whiskey or a mix))
- 1.25 to 1.5 cups dried fruits and nuts
- 1 tbsp chia seeds ((not optional as they help thicken the leftover orange juice. You an use 1.5 tbsp flax seed meal as a sub))
- 1/4 to 1/3 cup light brown sugar
- 2 tbsp oil ((I use organic safflower))
- 1/2 tsp vanilla extract
- 1/2 cup white rice flour
- 3/4 cup almond flour
- 1/4 cup potato starch
- 1.5 tsp baking powder
- 1/2 tsp citric acid (, optional **)
- 1/4 tsp salt
- 1 tsp pumpkin pie spice
At a glance
PER SERVING · TIME 60M
CAL 9%·PRO 8%
CARBS 31G68% OF CAL
3G FIBER11G OTHER17G TOTAL SUGAR
FAT 5G27% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 78mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 78MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.