Vegan Gluten-free Chocolate Layer Cake (grainfree)
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Vegan Richa · by Vegan Richa★ 4.9 (9)

Vegan Gluten-free Chocolate Layer Cake (grainfree)

NUTRITION · PER SERVING85M COOK
CAL 16%·PRO 12%
CARBS 37G47% OF CAL
4G FIBER9G OTHER24G TOTAL SUGAR
FAT 20G56% OF CAL
9G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist, rich chocolate layer cake made with almond flour and topped with vegan chocolate ganache. Grain-free and suitable for celebrations.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 1/2 cups almond flour (blanched preferable)
  • 2/3 cup potato starch
  • 6 tablespoons cocoa powder
  • 1/2 cup cane sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons oil
  • 2 tablespoons non-dairy milk such as almond or oat
  • 1/2 teaspoon vanilla extract
  • 1/2 cup club soda or a neutral flavored carbonated beverage
  • 1 cup full fat coconut milk
  • 1 tablespoon refined coconut oil
  • 1/4 cup sugar
  • 1 teaspoon cornstarch (or arrowroot or tapioca starch )
  • a few drops of vanilla extract
  • 1 cup Vegan semi sweet chocolate chips
  • 2 tablespoons cheery preserves or raspberry preserves
  • 3 tablespoons water
PREP
20M
SODIUM
87MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.