Vegan Gluten free Brownies and Brownie mix
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Vegan Richa · by Vegan Richa4.8 (18)

Vegan Gluten free Brownies and Brownie mix

NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 19%
CARBS 51G45% OF CAL
7G FIBER17G OTHER27G TOTAL SUGAR
FAT 27G53% OF CAL
7G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy vegan brownies made with oat flour, almond flour, and chocolate. Naturally gluten-free with a rich, dense crumb that satisfies chocolate cravings.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 3/4 cup oat flour
  • 1/2 cup almond flour
  • 2 tbsp starch like corn or arrowroot
  • 1/8 tsp baking powder
  • 1/8 tsp baking soda
  • 1/4 scant tsp salt
  • 3/4 cup sugar (use 2 to 3 tbsp less for less sweet, powdered)
  • 1/2 cup vegan semi sweet chocolate (or dark chocolate or combination)
  • 1/3 cup cocoa
  • 2 tbsp flax seed meal
  • 1 tsp vanilla extract
  • 1/2 cup non dairy milk (use 1/4 cup + 3 Tbsp non dairy milk if making with brownie mix)
  • 3 to 4 tbsp Oil (or use applesauce or half oil)
  • Add in: 1/3 cup vegan semi sweet chocolate chips to add to batter
PREP
15M
SODIUM
206MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.