Nora Cooks · by Nora★ 5.0 (83)
Vegan French Toast Casserole
NUTRITION · PER SERVING660M COOK
CAL 18%·PRO 19%
CARBS 56G60% OF CAL
3G FIBER25G SUGAR27G OTHER
FAT 13G33% OF CAL
10G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent vegan French toast casserole that can be prepped the night before. It has all the spiced, custardy flavor of traditional French toast with a sweet streusel topping.
mainamericancasserolebaked goodtofu🥧 baking dish🔥 oven🌀 blenderdairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 day old large loaf (14-16 ounces) french or sourdough bread* (cut into 1 inch cubes (about 10 cups))
- 12 ounces silken tofu
- (1) 13.5-ounce can full fat coconut milk
- 2 tablespoons cornstarch
- 1/2 cup granulated sugar
- 1 tablespoon pure vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup brown sugar
- 1/4 cup all purpose flour
- 3 tablespoons vegan butter, cold
At a glance
PER SERVING · TIME 660M
CAL 18%·PRO 19%
CARBS 56G60% OF CAL
3G FIBER25G SUGAR27G OTHER
FAT 13G33% OF CAL
10G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 404mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 274mg
- Calcium
- 62mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 404MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.