Vegan Filipino Pancit Bihon
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Sweet Simple Vegan · by Sweet Simple Vegan5.0

Vegan Filipino Pancit Bihon

NUTRITION · PER SERVING40M COOK
CAL 8%·PRO 17%
CARBS 32G76% OF CAL
4G FIBER25G OTHER3G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Filipino stir-fried rice noodle dish loaded with vegetables like cabbage, carrots, and bok choy, seasoned with soy sauce and sesame oil. Served with lemon and green onions.

mainfilipinostir frychickendairy freegluten freevegan
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Nutrition & ingredients

Ingredients

serves 8
  • 8 ounces bihon noodles (or rice vermicelli noodles)
  • Lukewarm water, as needed
  • 1 small white onion, finely diced
  • 6 garlic cloves, finely minced
  • 8 ounces vegan chicken, cut into strips
  • 1 cup julienned chayote
  • 1 cup sliced cabbage
  • 1 cup julienned zucchini
  • 1 cup julienned carrots
  • 2 large bok choy, chopped into small pieces
  • 2 cups vegan chicken broth
  • 1/4 cup low sodium soy sauce (or tamari for gluten-free)
  • Optional: 1/8 teaspoon sesame oil
  • Salt and black pepper, to taste
  • 3 green onions, finely sliced
  • Calamansi juice or lemon juice
PREP
20M
SODIUM
608MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.