Nora Cooks · by Nora★ 5.0 (17)
Vegan Eggnog
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 9%
CARBS 23G48% OF CAL
1G FIBER12G ADDED4G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 9G45% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan eggnog is a rich and creamy holiday drink made from soaked cashews, plant milk, and warm spices like cinnamon and nutmeg. It's dairy-free, egg-free, and festive.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 cup raw cashews (see notes for alternatives)
- 3 cups non-dairy milk
- 1/4-1/2 cup granulated sugar or pure maple syrup
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon cinnamon
- 1/4 teaspoon cloves
- 1 ounce whiskey or rum, per serving, optional
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 9%
CARBS 23G48% OF CAL
1G FIBER12G ADDED4G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 9G45% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 64mg
- Total sugar
- 15g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 186mg
- Calcium
- 198mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 64MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.