Vegan Crumpets (Homemade Recipe)
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Oh My Veggies · by Nicole5.0 (2)

Vegan Crumpets (Homemade Recipe)

NUTRITION · PER SERVING55M COOK
CAL 5%·PRO 6%
CARBS 18G68% OF CAL
1G FIBER16G OTHER2G TOTAL SUGAR
FAT 2G20% OF CAL
0G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

English-style crumpets made entirely vegan and dairy-free with yeast-leavened dough. Soft, chewy, and spongy with a slightly sweet, buttery flavor. A traditional British breakfast item that's surprisingly plant-based.

mainbritishbaked gooddairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 tbsp yeast
  • 1 1/2 cups plant based milk
  • 1 tbsp sugar
  • 1 tsp salt
  • 2 cups flour
  • 1/2 tsp baking powder
  • olive oil (to cook)
PREP
35M
SODIUM
210MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.