It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (13)
Vegan Creamy Pesto Pizza
NUTRITION · PER SERVING34M COOK
CAL 97%·PRO 100%
CARBS 262G54% OF CAL
22G FIBER215G OTHER25G TOTAL SUGAR
FAT 68G32% OF CAL
13G SAT55G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan pizza with a creamy cashew-basil pesto sauce, fresh tomatoes, and red pepper flakes. The pesto comes together in 5 minutes and tastes rich and aromatic.
mainitalianpizza🔥 oven🌀 blenderdairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup raw cashews
- 3/4 cup water
- 1 bunch fresh basil (about 40g) ((set aside some leaves for garnish ))
- 3 tablespoons lemon juice
- 2 tablespoons nutritional yeast
- 2 cloves garlic (, roughly chopped)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pizza dough ((store-bought or homemade))
- 1 1/2 cups cherry or grape tomatoes (, halved)
- 1/2 teaspoon red pepper flakes ((optional))
At a glance
PER SERVING · TIME 34M
CAL 97%·PRO 100%
CARBS 262G54% OF CAL
22G FIBER215G OTHER25G TOTAL SUGAR
FAT 68G32% OF CAL
13G SAT55G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 24m
- Sodium
- 3238mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1110mg
- Calcium
- 291mg
- Iron
- 21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3238MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.