Vegan Creamed Chipped Beef on Toast
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Connoisseurus Veg · by Alissa Saenz

Vegan Creamed Chipped Beef on Toast

NUTRITION · PER SERVING67M COOK
CAL 27%·PRO 35%
CARBS 73G54% OF CAL
9G FIBER60G OTHER4G TOTAL SUGAR
FAT 23G37% OF CAL
12G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Seitan sautéed with soy sauce and paprika, served in a creamy vegan sauce over toast. A comforting, savory breakfast that captures the spirit of a classic diner dish.

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Nutrition & ingredients

Ingredients

serves 3
  • 1/4 cup soy sauce
  • 1 teaspoon paprika
  • 8 ounces seitan
  • 3 tablespoons vegan butter
  • 3 tablespoons all-purpose flour
  • 1 cup unflavored and unsweetened non-dairy milk
  • 1/2 cup vegan heavy cream alternative ((or full-fat coconut milk, see Note 1))
  • 1/4 teaspoon black pepper
  • Pinch cayenne pepper
  • Toast, (for serving)
PREP
10M
SODIUM
1640MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.