The Simple Veganista · by Julie | The Simple Veganista★ 4.9
Vegan Cobb Salad Recipe - Healthy & High-Protein
NUTRITION · PER SERVING10M COOK
CAL 29%·PRO 56%
CARBS 99G68% OF CAL
33G FIBER29G OTHER36G TOTAL SUGAR
FAT 39G62% OF CAL
9G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant vegan Cobb salad with crispy coconut bacon, avocado, and roasted chickpeas tossed in creamy cashew ranch. Hearty and protein-packed, a complete meal in a bowl.
mainamericansaladbeansdairy freegluten freevegan
View the full recipe on The Simple Veganista →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3 heads of romaine or 5 oz. bag
- 1 large corn off the cob or 1 cup canned
- 1 cup cherry tomatoes, sliced in half
- 1/4 red onion, diced
- 1 cup crispy roasted chickpeas (canned is great too)
- 1/2 cup coconut bacon
- 1/2 cup radishes, quartered
- 2/3 cup Vegan Ranch Dressing
- Mineral salt & pepper, to taste
- Fresh chopped parsley, to garnish
- Avocado slices, optional
At a glance
PER SERVING · TIME 10M
CAL 29%·PRO 56%
CARBS 99G68% OF CAL
33G FIBER29G OTHER36G TOTAL SUGAR
FAT 39G62% OF CAL
9G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 958mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2708mg
- Calcium
- 345mg
- Iron
- 13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 958MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.