Running on Real Food · by Deryn Macey★ 5.0 (1)
Vegan Cinnamon Rolls
NUTRITION · PER SERVING130M COOK
CAL 17%·PRO 14%
CARBS 49G56% OF CAL
3G FIBER29G OTHER18G TOTAL SUGAR
FAT 15G40% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, tender yeast rolls swirled with cinnamon sugar and topped with creamy cashew frosting. A warming, spiced breakfast treat.
mainamericanbaked good🥧 baking dish⚡ microwave🔥 oven🌀 blenderdairy freeveganvegetarian
View the full recipe on Running on Real Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 package active dry yeast (8 g)
- 1/2 cup warm water (approx. 110 degrees (125 mL))
- 1 tsp cane sugar (5 g)
- 1/3 cup melted coconut oil (80 g)
- 1/2 cup cashew milk at room temperature (125 ml, any dairy-free milk will work here)
- 1/3 cup cane sugar (70 g)
- 1 tsp salt (5 g)
- 3 cups all-purpose unbleached flour (408 g)
- For the Filling
- 2 tbsp coconut oil (melted (30 g))
- 1/2 cup brown sugar (lightly packed (100 g))
- 2 tbsp cinnamon (15 g)
- 1 cup raw cashews (soaked overnight and rinsed (145 g))
- 1/2 cup cashew milk (125 mL)
- 1 tsp vanilla (10 g)
- 3 tbsp maple syrup (42 g)
- 1/4 tsp salt (2 g)
At a glance
PER SERVING · TIME 130M
CAL 17%·PRO 14%
CARBS 49G56% OF CAL
3G FIBER29G OTHER18G TOTAL SUGAR
FAT 15G40% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 239mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 39mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 239MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.