Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan
Vegan Cinnamon Butter + Breakfast Fig Toast!
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 8%
CARBS 38G67% OF CAL
3G FIBER3G ADDED9G INTRINSIC23G OTHER12G TOTAL SUGAR
FAT 7G26% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick cinnamon butter infused with vanilla and cardamom, sweetened with maple syrup. Spread it on toast, waffles, or pancakes for a warm, spiced breakfast topping.
condimentdairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup Pure Blends plant-based butter (both avocado oil or coconut oil work)
- 1/4 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 2 tablespoons maple syrup
- 1/16 teaspoon cardamom (optional)
- 8 slices sourdough bread
- 8-10 fresh figs, sliced into rounds*
- Roasted pistachios, crushed
- Flaky sea salt
- Fresh mint, finely cut
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 8%
CARBS 38G67% OF CAL
3G FIBER3G ADDED9G INTRINSIC23G OTHER12G TOTAL SUGAR
FAT 7G26% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 356mg
- Total sugar
- 12g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 233mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 356MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.