Nora Cooks · by Nora★ 5.0 (37)
Vegan Chocolate Glazed Donuts
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 5%
CARBS 37G78% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER27G TOTAL SUGAR
FAT 4G20% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy, moist baked chocolate donuts with a simple glaze. A vegan-friendly treat that skips frying but keeps all the indulgence.
dessertamericanbaked good🔥 ovendairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 1 cup all purpose flour
- 1/4 cup cocoa powder
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup soy milk
- 3 tablespoons melted vegan butter
- 1 teaspoon pure vanilla extract
- 1 1/2 cups powdered sugar
- 1/4 cup soy milk
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 5%
CARBS 37G78% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER27G TOTAL SUGAR
FAT 4G20% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 87mg
- Total sugar
- 27g
- Added sugar
- ≥27g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 38mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.