Nora Cooks · by Nora★ 4.8 (11)
Vegan Chocolate Ganache
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 3%
CARBS 14G41% OF CAL
2G FIBER1G OTHER11G TOTAL SUGAR
FAT 10G66% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple two-ingredient chocolate ganache made with melted chocolate chips and coconut milk. Works as frosting, dip, or filling.
componentamerican⚡ microwavevegan
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 ounces semi-sweet vegan chocolate chips (or 70% vegan chocolate bars, chopped)
- 1 cup full fat coconut milk or coconut cream (*see Notes for options)
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 3%
CARBS 14G41% OF CAL
2G FIBER1G OTHER11G TOTAL SUGAR
FAT 10G66% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 3mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 3mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.