Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan★ 5.0
Vegan Chocolate Fudge Recipe
NUTRITION · PER SERVING77M COOK
CAL 7%·PRO 7%
CARBS 12G37% OF CAL
2G FIBER1G OTHER9G TOTAL SUGAR
FAT 9G61% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple three-ingredient vegan chocolate fudge made with chocolate chips, peanut butter and vanilla, no candy thermometer required. Ready in 15 minutes of hands-on time.
dessertamerican⚙️ food processor🥧 baking dish⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups vegan chocolate chips of choice (we used semi-sweet)
- 1 cup no-stir peanut butter (or any smooth and thick nut or seed butter; see notes)*
- 1 teaspoon vanilla extract
- Maldon salt, to garnish (optional)
At a glance
PER SERVING · TIME 77M
CAL 7%·PRO 7%
CARBS 12G37% OF CAL
2G FIBER1G OTHER9G TOTAL SUGAR
FAT 9G61% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 15m
- Cook
- 2m
- Sodium
- 22mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 0.02mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 75M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.