Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 4.7 (7)
Vegan Chocolate Donut Holes
NUTRITION · PER SERVING25M COOK
CAL 3%·PRO 1%
CARBS 8G65% OF CAL
1G FIBER5G SUGAR3G OTHER
FAT 2G33% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized chocolate donut holes with a tender cake crumb and chocolate chip pieces, finished with powdered sugar and sprinkles. A quick fall treat that's easy enough for a weeknight dessert or party snack.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 60- 1 1/4 cup unsweetened almond or oat milk
- 8 tbsp melted vegan butter
- 1 cup sugar or 1/3 cup purecane sugar-free substitute
- 1 1/2 tsp baking powder
- 1 tsp baking soda
- 1 tsp vanilla extract
- 1/4 cup cocoa powder
- 2 cup regular or gluten free all purpose flour
- 1/3 cup vegan chocolate chips (optional)
- 1 cup regular or purecane powdered sugar
- 2 tsp cocoa powder
- 2 tbsp almond milk (plus more for thinning)
- 1 tbsp melted vegan butter
- I used the vegan sprinkles from fancy sprinkles (use code PBJILLY for 15% off)
At a glance
PER SERVING · TIME 25M
CAL 3%·PRO 1%
CARBS 8G65% OF CAL
1G FIBER5G SUGAR3G OTHER
FAT 2G33% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 34mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 11mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 34MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.