From Our Hearts to Your Hands
Vegan Chocolate Chia Pudding
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 9%
CARBS 22G54% OF CAL
8G FIBER11G ADDED0G INTRINSIC3G OTHER11G TOTAL SUGAR
FAT 8G46% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A make-ahead chocolate pudding made with chia seeds, cocoa powder, and almond milk. Rich and creamy with a satisfying texture, best prepared overnight.
dessert🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 cups Almond Breeze Unsweetened Original Almondmilk or Almond Breeze Vanilla Almondmilk
- 1/3 cup chia seeds
- 1/4 cup cacao or unsweetened cocoa powder
- 2-5 Tbsp maple syrup if not blending (can sub 5-9 dates; pitted if blending)
- 1/4 tsp sea salt
- 1/2 tsp ground cinnamon (optional)
- 1/2 tsp vanilla extract (optional)
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 9%
CARBS 22G54% OF CAL
8G FIBER11G ADDED0G INTRINSIC3G OTHER11G TOTAL SUGAR
FAT 8G46% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 15m
- Sodium
- 156mg
- Total sugar
- 11g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 222mg
- Calcium
- 120mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 156MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.