
Vegan Richa · by Vegan Richa★ 4.9 (10)
Vegan Chocolate Cake Mix from The Homemade Vegan Pantry. Book Review + Giveaway
NUTRITION · PER SERVING20M COOK
CAL 26%·PRO 18%
CARBS 123G95% OF CAL
9G FIBER72G ADDED0G INTRINSIC41G OTHER72G TOTAL SUGAR
FAT 3G5% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dry cake mix blend made with flour, cocoa, and spices for baking chocolate cakes, brownies, or muffins. Store in the pantry and combine with liquid ingredients when ready to bake.
componentamerican⚙️ food processor🥣 mixer🔥 ovendairy freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups whole wheat pastry flour
- 3 cups unbleached flour
- 4 1/2 cups coconut sugar (or 4 cups organic sugar)
- 1 1/2 cups cocoa powder (not Dutch-processed)
- 6 tablespoons very finely ground coffee (espresso grind)
- 2 tablespoons baking soda
- 1 tablespoon ground cinnamon
- 1 tablespoon sea salt
At a glance
PER SERVING · TIME 20M
CAL 26%·PRO 18%
CARBS 123G95% OF CAL
9G FIBER72G ADDED0G INTRINSIC41G OTHER72G TOTAL SUGAR
FAT 3G5% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 630mg
- Total sugar
- 72g
- Added sugar
- 72g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 13mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 630MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
