Simply Quinoa · by Alyssa
Vegan Cheezy Kale Chips
NUTRITION · PER SERVING155M COOK
CAL 3%·PRO 4%
CARBS 2G12% OF CAL
2G FIBER0G OTHER0G TOTAL SUGAR
FAT 6G79% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy oven-baked kale chips seasoned with nutritional yeast for a cheesy flavor. They taste savory and salty and work as a crunchy handheld snack.
starteramerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 bunch purple kale
- 2 tablespoons olive oil
- Nutritional yeast
- Salt
At a glance
PER SERVING · TIME 155M
CAL 3%·PRO 4%
CARBS 2G12% OF CAL
2G FIBER0G OTHER0G TOTAL SUGAR
FAT 6G79% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h 30m
- Sodium
- 332mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 84mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 332MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.