Vegan Cheese Ball Everything bagel - 10 Minute
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Vegan Richa · by Richa5.0 (21)

Vegan Cheese Ball Everything bagel - 10 Minute

NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 18%
CARBS 12G27% OF CAL
2G FIBER7G OTHER2G TOTAL SUGAR
FAT 11G54% OF CAL
0G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegan cheese ball coated with everything bagel seasoning, made with almond flour and nutritional yeast. Creamy and savory, ready in 10 minutes active time.

starteramericangluten freeveganvegetarian
View the full recipe on Vegan Richa

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 cup almond flour (, super fine if possible)
  • 1/2 tsp salt
  • 2 tsp nutritional yeast
  • 1/8 tsp dried sage
  • 1/4 tsp dried thyme
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • generous dash of black pepper
  • 1 clove of garlic minced or crushed
  • 2 to 3 tsp lime juice
  • 1.5 tbsp unsweetened non dairy yogurt (or use thick non dairy milk starting with 2 tsp)
  • 2 tsp extra virgin olive oil ((omit for oil free, add more yogurt) )
  • 1/2 -1 tsp miso (, white mellow miso or use chickpea miso to make soyfree)
  • 1 tbsp or more everything bagel seasoning (,(see note to make your own))
PREP
5M
SODIUM
620MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.