Vegan Charcuterie
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Connoisseurus Veg · by Alissa Saenz

Vegan Charcuterie

NUTRITION · PER SERVING30M COOK
CAL 25%·PRO 55%
CARBS 67G53% OF CAL
11G FIBER23G OTHER33G TOTAL SUGAR
FAT 19G34% OF CAL
4G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A beautiful vegan charcuterie board featuring plant-based cheeses, meats, hummus, dips, and an array of fruits, vegetables, nuts, and crackers. Perfect for entertaining and special occasions.

starteramericandairy freeveganvegetarian
View the full recipe on Connoisseurus Veg

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

  • Spreadable cheeses,
  • Hard cheeses,
  • Seasoned tofu,
  • Seasoned tempeh,
  • Vegan meats,
  • Fresh veggies, (like carrot sticks, celery sticks, cucumber slices, cherry tomatoes, or broccoli florets)
  • Roasted or grilled vegetables, (such as zucchini, carrots, eggplant, mushrooms, broccoli, or cauliflower)
  • Brined veggies, (like artichoke hearts, roasted red peppers, pepperoncini, olives, or heart of palm)
  • Hummus,
  • Creamy dips,
  • Chunky dips,
  • Vegan pâté, (such as mushroom pâté)
  • Jams and fruit preserves
  • Bite-sized bread pieces,
  • Vegan crackers, (such as whole grain crackers, rice crackers, or rosemary crackers)
  • Fresh berries, (such as strawberries, blueberries, raspberries, or blackberries)
  • Chopped or sliced fresh fruit, (such as oranges, mandarins, figs, kiwis, mango, or pineapple)
  • Fresh grapes
  • Dried fruits, (such as dates, figs, apricots, or mangoes)
  • Roasted and optionally spiced or candied nuts, (such as almonds, walnuts, pecans, cashews, peanuts, hazelnuts, or macadamia nuts)
  • Homemade or store-bought vegan cookies,
  • Candy,
  • Fresh herbs, (such as rosemary, sage, and thyme)
  • Edible flowers, (such as pansies or orchids)
  • Microgreens, (such as broccoli or kale microgreens)
PREP
30M
SODIUM
1076MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.