Vegan Carrot Halwa Gajar Halwa Recipe
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Vegan Richa · by Vegan Richa4.9 (27)

Vegan Carrot Halwa Gajar Halwa Recipe

NUTRITION · PER SERVING75M COOK
CAL 12%·PRO 11%
CARBS 30G50% OF CAL
4G FIBER13G ADDED9G INTRINSIC5G OTHER22G TOTAL SUGAR
FAT 12G45% OF CAL
3G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Shredded carrots roasted with almond milk, vegan butter, and warm spices like cardamom until they melt in your mouth. This traditional Indian dessert is naturally vegan, gluten-free, and richly flavored.

dessertindiandairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 2 teaspoons safflower or other neutral oil
  • 3 tablespoons chopped or halved raw cashews
  • 2 tablespoons raisins
  • 2 tablespoons chopped pistachios
  • 2 1/2 cups or more grated or shredded carrots
  • 1/4 cup almond meal or coarsely ground almonds
  • 1 1/4 cup almond milk
  • 1/4 cup ground raw sugar
  • 1 tablespoon vegan butter or safflower oil
  • Generous pinch of salt
  • 1/4 teaspoon cardamom powder or saffron strands
PREP
15M
SODIUM
213MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.