Sweet Simple Vegan · by Sweet Simple Vegan
Vegan Caramel Apple Recipe
NUTRITION · PER SERVING60M COOK
CAL 28%·PRO 3%
CARBS 111G78% OF CAL
5G FIBER84G ADDED19G INTRINSIC2G OTHER103G TOTAL SUGAR
FAT 17G27% OF CAL
14G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp apples dipped in buttery vegan caramel and rolled in crushed peanuts. A simple, indulgent fall dessert with sweet caramel and nutty texture.
dessertamerican🍪 sheet pan🌡️ thermometer🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 granny smith apples
- 2 cups (420 g) brown sugar
- 1 cup light corn syrup
- 1/4 cup (½ stick) vegan butter
- 1 can (13.5 oz) full-fat coconut milk
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- Optional: 1½ cups of chopped peanuts or topping of your choice
At a glance
PER SERVING · TIME 60M
CAL 28%·PRO 3%
CARBS 111G78% OF CAL
5G FIBER84G ADDED19G INTRINSIC2G OTHER103G TOTAL SUGAR
FAT 17G27% OF CAL
14G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 15m
- Sodium
- 226mg
- Total sugar
- 103g
- Added sugar
- 84g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 390mg
- Calcium
- 67mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.