It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (12)
Vegan Bocconcini (Vegan Mozzarella Balls)
NUTRITION · PER SERVING20M COOK
CAL 4%·PRO 4%
CARBS 7G33% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 6G60% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade vegan mozzarella balls with a subtle cheese flavor and creamy texture. Melt beautifully on pizza and pasta; work raw in Caprese salads and appetizers.
componentitalian🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup raw cashews ((softened if needed, see step 1))
- 1 cup plain plant-based yogurt ((such as almond, oat, or soy))
- 1 cup water
- 1/3 cup refined coconut oil (melted (optional, see notes))
- 3 tablespoons tapioca starch ((also called tapioca flour))
- 1 tablespoon nutritional yeast
- 2 teaspoons kappa carrageenan
- 1/2 teaspoon salt
- 4 cups water
- 2 tablespoons salt
- 1 teaspoon citric acid ((optional, see notes))
- ice
At a glance
PER SERVING · TIME 20M
CAL 4%·PRO 4%
CARBS 7G33% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 6G60% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 1276mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 69mg
- Calcium
- 11mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1276MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.