Vegan Richa · by Vegan Richa★ 4.9 (12)

Vegan Beef with Broccoli

Name: Vegan Beef with Broccoli
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: chinese
Ingredients: 3 1/2 cups vegan beef flavored stock (or veggie stock mixed with beef flavored bouillon ); 1 tablespoon vegan oyster sauce (or hoisin sauce); 4 ounces dried soy curls; 2 tablespoons cornstarch; 1/4 teaspoon black pepper; 1/4 teaspoon garlic powder; 1/8 teaspoon baking soda; 2 teaspoons oil; 1 tablespoon dark soy sauce; 1 teaspoon sesame oil; 3 cloves garlic (finely chopped); 1 tablespoon finely chopped ginger; 3 cups chopped broccoli (chopped into 1” florets); 3 tablespoons soy sauce (or tamari for gluten-free); 2 tablespoons brown sugar; 1/2 teaspoon black pepper; 1/2 cup vegan beef stock ((reserved from soaking the soy curls)); 2 teaspoons cornstarch (mixed in 1 1/4 cup of the reserved stock); sesame seeds and green onion (for garnish)

NUTRITION · PER SERVING35M COOK

CAL 10%·PRO 36%

CARBS 26G51% OF CAL

7G FIBER8G OTHER11G TOTAL SUGAR

FAT 3G13% OF CAL

0G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Vegan beef substitute with broccoli in a savory soy-based sauce cooked in one pan. Flavorful and quick for busy weeknight dinners.

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Ingredients

serves 4

3 1/2 cups vegan beef flavored stock (or veggie stock mixed with beef flavored bouillon )
1 tablespoon vegan oyster sauce (or hoisin sauce)
4 ounces dried soy curls
2 tablespoons cornstarch
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/8 teaspoon baking soda
2 teaspoons oil
1 tablespoon dark soy sauce
1 teaspoon sesame oil
3 cloves garlic (finely chopped)
1 tablespoon finely chopped ginger
3 cups chopped broccoli (chopped into 1” florets)
3 tablespoons soy sauce (or tamari for gluten-free)
2 tablespoons brown sugar
1/2 teaspoon black pepper
1/2 cup vegan beef stock ((reserved from soaking the soy curls))
2 teaspoons cornstarch (mixed in 1 1/4 cup of the reserved stock)
sesame seeds and green onion (for garnish)

At a glance

PER SERVING · TIME 35M