
Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
Vegan Beef Lo Mein Recipe
NUTRITION · PER SERVING30M COOK
CAL 34%·PRO 25%
CARBS 104G61% OF CAL
7G FIBER0G ADDED0G INTRINSIC58G OTHER40G TOTAL SUGAR
FAT 18G24% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A plant-based take on classic lo mein using soy curls for a meaty texture, tossed with vegetables and a savory umami sauce. A quick, takeout-inspired vegan dinner with bold flavor.
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View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 ounces soy curls
- 3 cups hot vegan “beef” broth
- 1 tablespoon cornstarch
- ½ teaspoon salt
- 2 tablespoons vegetable oil
- ¼ cup reserved broth
- 3 tablespoons soy sauce
- 2 tablespoons hoisin sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon rice wine vinegar
- ½ teaspoon white pepper
- 1 tablespoon vegetable oil
- ½ medium onion, thinly sliced
- ½ small cabbage, thinly sliced
- 1 large carrot, julienned
- 4 cloves garlic, minced
- 2 teaspoons ginger, minced
- 3 stalks green onions, chopped, whites and green parts separated
- 8 ounces cooked lo mein noodles
- Optional: sesame oil, for topping
At a glance
PER SERVING · TIME 30M
CAL 34%·PRO 25%
CARBS 104G61% OF CAL
7G FIBER0G ADDED0G INTRINSIC58G OTHER40G TOTAL SUGAR
FAT 18G24% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1154mg
- Total sugar
- 40g
- Added sugar
- ≥34g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 232mg
- Calcium
- 51mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1154MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
