Connoisseurus Veg · by Alissa★ 5.0 (3)
Vegan Banana Waffles
NUTRITION · PER SERVING26M COOK
CAL 9%·PRO 5%
CARBS 25G55% OF CAL
2G FIBER14G OTHER8G TOTAL SUGAR
FAT 8G39% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan banana waffles with warm banana bread flavor in waffle form. They're soft and subtly sweet, ideal for lazy weekend mornings or holiday brunches.
mainamericanbaked good🔥 ovendairy freeveganvegetarian
View the full recipe on Connoisseurus Veg →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup all-purpose flour
- 1 tablespoon cornstarch
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 2 overripe bananas
- 1 cup unflavored and unsweetened non-dairy milk
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- Vegan butter
- Maple syrup
- Banana slices
At a glance
PER SERVING · TIME 26M
CAL 9%·PRO 5%
CARBS 25G55% OF CAL
2G FIBER14G OTHER8G TOTAL SUGAR
FAT 8G39% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 16m
- Sodium
- 95mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
- PREP
- 10M
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.