Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
Vegan Banana Bread Recipe
NUTRITION · PER SERVING70M COOK
CAL 15%·PRO 10%
CARBS 39G54% OF CAL
2G FIBER20G OTHER16G TOTAL SUGAR
FAT 14G44% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, fluffy banana bread made entirely vegan with plant-based ingredients and walnuts. Sweet and tender, it's great for breakfast, snacks, or dessert.
mainamericanbaked good🔥 ovendairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/3 cups (331g) mashed banana (about 3 large) + 1 more banana for on top
- 1/2 cup (105g) melted coconut oil * (see notes)
- 1 tablespoon (15g) apple cider vinegar (or lemon juice)
- 1/3 cup (78g) warm unsweetened almond milk (or plant-based milk of choice)
- 1 teaspoon (1g) pure vanilla extract
- 2 tablespoons (16g) flaxseed meal (or chia seeds)
- 2 cups (280g) unbleached all-purpose flour
- 3/4-1 cup (120-160g) coconut sugar *see notes
- 1 teaspoon (3g) baking powder
- 1 teaspoon (5g) baking soda
- 1/2 teaspoon (4g) sea salt
- 1/2 teaspoon (1g) cinnamon
- 3/4 cup (85g) walnut halves, chopped
At a glance
PER SERVING · TIME 70M
CAL 15%·PRO 10%
CARBS 39G54% OF CAL
2G FIBER20G OTHER16G TOTAL SUGAR
FAT 14G44% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 119mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 176mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.