Sweet Simple Vegan · by Chris @ Sweet Simple Vegan
Vegan Baked Mac and Cheese Bites
NUTRITION · PER SERVING47M COOK
CAL 6%·PRO 6%
CARBS 16G56% OF CAL
3G FIBER7G OTHER6G TOTAL SUGAR
FAT 5G40% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked mac and cheese bites made vegan with plant-based butter and cheese. Crispy outside, creamy inside, perfect for parties and large crowds.
starteramerican🔥 ovendairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 2 cups uncooked elbow pasta
- 2 tablespoons vegan butter
- 2 cloves garlic, minced
- 1/2 medium yellow onion, diced
- 2 tablespoons Follow Your Heart VeganEgg
- 1/2 cup ice cold water
- 1 1/2 cup plain unsweetened almond milk
- 2 cups shredded vegan cheese (I used 1 cup Follow Your Heart Cheddar + 1 cup Follow Your Heart Mozzarella)
- 8 oz. vegan cream cheese (I used Kite Hill)
- 1 cup breadcrumbs (plus more to top)
- Salt & pepper, to taste
- 1 teaspoon cayenne pepper
- Vegan marinara, to serve
At a glance
PER SERVING · TIME 47M
CAL 6%·PRO 6%
CARBS 16G56% OF CAL
3G FIBER7G OTHER6G TOTAL SUGAR
FAT 5G40% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 37m
- Sodium
- 609mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 398mg
- Calcium
- 88mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 609MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.