Vegan Applesauce Muffins
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Connoisseurus Veg · by Alissa Saenz5.0 (6)

Vegan Applesauce Muffins

NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 8%
CARBS 33G47% OF CAL
3G FIBER13G OTHER16G TOTAL SUGAR
FAT 15G48% OF CAL
2G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Moist vegan muffins with applesauce, warm spices, raisins, and walnuts. Easy to make with pantry staples, perfect for breakfast or snacking.

dessertamericanbaked gooddairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 cup unsweetened applesauce ((regular applesauce - not chunky))
  • 1/2 cup vegetable oil
  • 1/4 cup unsweetened and unflavored non-dairy milk
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/4 cup organic granulated sugar
  • 1/4 cup organic brown sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 3/4 cup raisins
  • 3/4 cup chopped walnuts
PREP
10M
SODIUM
154MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.