Foolproof Living · by Aysegul Sanford★ 4.9 (14)
Vanilla Yogurt Recipe
NUTRITION · PER SERVING2M COOK
CAL 25%·PRO 59%
CARBS 58G45% OF CAL
0G FIBER56G SUGAR2G OTHER
FAT 19G33% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple three-ingredient vanilla yogurt that transforms plain yogurt with honey and vanilla extract. Subtly sweet and refreshing, it's eaten as a breakfast with granola and berries or as a standalone snack.
mainamericangluten freevegetarian
View the full recipe on Foolproof Living →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup plain whole milk yogurt (regular or Greek yogurt)
- 2 tablespoons honey (or maple syrup)
- ½ teaspoon vanilla extract
At a glance
PER SERVING · TIME 2M
CAL 25%·PRO 59%
CARBS 58G45% OF CAL
0G FIBER56G SUGAR2G OTHER
FAT 19G33% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 196mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 757mg
- Calcium
- 565mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 196MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.