Vanilla Soft Serve
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vanilla soft serve frozen yogurt made with heavy cream and Greek yogurt for a rich, creamy texture. This cold dessert is perfect for hot summer days and can be topped with fresh fruit.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup heavy whipping cream
- 1 (32-ounce) container full-fat vanilla Greek yogurt
- 1 tablespoon vanilla bean paste
- 1 cup granulated sugar
- fresh fruit for topping
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 62mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 101mg
- Calcium
- 164mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 62MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.