Averie Cooks · by Averie Sunshine★ 4.3 (34)
Vanilla Pudding Fruit Salad
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 2%
CARBS 28G100% OF CAL
3G FIBER4G ADDED17G INTRINSIC4G OTHER22G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple fruit salad sweetened with vanilla pudding mix and brightened with lime and almond extract. Ready in minutes, a crowd-pleasing dessert side.
sideamericansaladdairy freegluten freeveganvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 3 to 4 cups fruit (I used 1 1/2 cups sliced strawberries, 1 cup grapes, 1/2 cup blueberries, 1/2 cup pineapple)
- 1 to 2 tablespoons instant vanilla pudding mix (Jell-O brand is vegan
- about 2 tablespoons lemon or lime juice (optional)
- 1/2 teaspoon vanilla extract (optional)
- 1/2 teaspoon almond extract (optional)
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 2%
CARBS 28G100% OF CAL
3G FIBER4G ADDED17G INTRINSIC4G OTHER22G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 89mg
- Total sugar
- 22g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 21mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.