Mel's Kitchen Cafe · by Mel★ 4.6 (329)
Vanilla Pudding Cinnamon Rolls with Cream Cheese Frosting
NUTRITION · PER SERVING280M COOK
CAL 21%·PRO 12%
CARBS 56G53% OF CAL
4G FIBER32G SUGAR20G OTHER
FAT 19G41% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy cinnamon rolls with vanilla pudding and sweet cream cheese frosting. A make-ahead treat that's indulgent and perfect for brunch or celebrations.
dessertamericanbaked good🍪 sheet pan🥣 mixervegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1/2 cup warm water
- 2 tablespoons active dry yeast or 1 1/2 tablespoons instant yeast
- 2 tablespoons sugar
- 3.5 ounce package instant vanilla pudding (see note)
- 1/2 cup butter (melted)
- 2 large eggs
- 1 teaspoon salt
- 6 to 7 cups all-purpose flour
- 1 cup butter (softened to room temperature)
- 2 cups brown sugar
- 4 teaspoons cinnamon
- 8 ounces cream cheese
- 1/2 cup butter (softened to room temperature)
- 1 teaspoon vanilla
- 3 cups confectioner’s sugar
- 2-3 tablespoons milk
At a glance
PER SERVING · TIME 280M
CAL 21%·PRO 12%
CARBS 56G53% OF CAL
4G FIBER32G SUGAR20G OTHER
FAT 19G41% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h 20m
- Cook
- 20m
- Sodium
- 320mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 260M
- SODIUM
- 320MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.