Little Spice Jar · by Marzia★ 4.6 (5)
Vanilla Pound Cake with Nutella Swirl
NUTRITION · PER SERVING90M COOK
CAL 30%·PRO 18%
CARBS 62G41% OF CAL
4G FIBER18G OTHER40G TOTAL SUGAR
FAT 35G52% OF CAL
18G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic vanilla pound cake with a Nutella swirl running through it. Rich, buttery, and indulgent with hints of cinnamon and the chocolate-hazelnut flavor of Nutella.
dessertbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 large eggs
- 1 tablespoon pure vanilla extract
- 2 cups all purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1 cup 2 sticks unsalted butter
- 1 cup sugar
- 1/4 cup milk
- 8 oz or half the 13.5 oz jar Nutella
At a glance
PER SERVING · TIME 90M
CAL 30%·PRO 18%
CARBS 62G41% OF CAL
4G FIBER18G OTHER40G TOTAL SUGAR
FAT 35G52% OF CAL
18G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 15m
- Sodium
- 197mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 284mg
- Calcium
- 71mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 197MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.