
The Seasoned Mom · by Blair Lonergan★ 5.0 (2)
Vanilla Pound Cake
NUTRITION · PER SERVING290M COOK
CAL 27%·PRO 12%
CARBS 75G56% OF CAL
2G FIBER14G OTHER59G TOTAL SUGAR
FAT 24G40% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, buttery pound cake with bold vanilla flavor, topped with caramel or vanilla icing. Classic, decadent, and deeply satisfying.
dessertamericanbaked good🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 cups (360 grams) all-purpose flour
- 1 cup (2 sticks) salted butter, (softened at room temperature)
- 3 cups granulated sugar
- 6 large eggs, (at room temperature)
- 1 cup heavy cream, (at room temperature)
- 2 tablespoons vanilla extract
- 1 ¼ cups powdered sugar, (sifted)
- 2-3 tablespoons milk or heavy cream ((or more as needed to thin))
- ½ teaspoon vanilla extract
- ¼ cup (½ of a stick) salted butter
- ½ cup packed light brown sugar
- ⅓ cup heavy cream
- Pinch of salt
- 1 cup powdered sugar, (sifted)
At a glance
PER SERVING · TIME 290M
CAL 27%·PRO 12%
CARBS 75G56% OF CAL
2G FIBER14G OTHER59G TOTAL SUGAR
FAT 24G40% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 1h 15m
- Sodium
- 164mg
- Total sugar
- 59g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 164MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
