Vanilla Peach Overnight Oats
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Simply Scratch · by Laurie McNamara5.0 (2)

Vanilla Peach Overnight Oats

NUTRITION · PER SERVING5M COOK
CAL 19%·PRO 30%
CARBS 50G53% OF CAL
8G FIBER27G OTHER16G TOTAL SUGAR
FAT 14G33% OF CAL
5G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A make-ahead breakfast of rolled oats, protein powder, cinnamon, almonds, and peaches soaked in milk overnight. Enjoy cold from the jar or reheated for a wholesome start to your day.

mainamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 1/2 cup old fashioned rolled oats
  • 1 tablespoon vanilla protein powder (optional - see notes)
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground cardamom
  • 1 (small) pinch fine salt (Use sea salt or pink himalayan)
  • 1 tablespoon sliced almonds
  • 3/4 cup milk (I used unsweetened vanilla almond milk - see notes)
  • 1 (small) splash pure vanilla extract
  • 1/2 ripe peach (diced)
  • 1 pinch sugar (for serving (optional))
PREP
5M
SODIUM
381MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.