Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (54)
Vanilla Mousse with Chocolate - VIDEO Recipe
NUTRITION · PER SERVING305M COOK
CAL 25%·PRO 17%
CARBS 55G44% OF CAL
2G FIBER45G ADDED7G INTRINSIC2G OTHER52G TOTAL SUGAR
FAT 30G54% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky vanilla mousse topped with a chocolate layer. This elegant European-style dessert is easier to make than it looks.
dessertamerican🥣 mixer🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 5 Tbsp unsweetened cocoa powder
- 5 Tbsp granulated sugar
- 1 packet (1/4 oz unflavored gelatin)
- 5 Tbsp milk (2% or whole milk)
- 1 cup cold water
- 1 cup milk (2% or whole milk)
- 1 tsp vanilla extract
- 2 packets (1/2 oz total unflavored gelatin)
- 1 cup + 2 Tbsp granulated sugar
- 16 oz sour cream
- 8 oz 1 cup heavy whipping cream
At a glance
PER SERVING · TIME 305M
CAL 25%·PRO 17%
CARBS 55G44% OF CAL
2G FIBER45G ADDED7G INTRINSIC2G OTHER52G TOTAL SUGAR
FAT 30G54% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5h
- Cook
- 5m
- Sodium
- 64mg
- Total sugar
- 52g
- Added sugar
- 45g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 287mg
- Calcium
- 181mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 300M
- SODIUM
- 64MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.